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You probably don’t remember the last time you cleaned your toaster. Am I right? 🙂 The secret to a good toast is a clean toaster. And I am sure you prefer your kitchen appliances shiny and polished like you bought them yesterday. If you don’t …
Read moreHow To Clean A Toaster: 6 Easy Steps And Some Extra Tips
There is nothing better than fresh, delicious, flavorful cupcakes. Yes, we all know it’s always better to make a fresh batch just before the time you serve them. But occasionally, during the lack of time, you may need to bake them in advance, or sometimes …
Read moreHow To Store Cupcakes: Essential Tips For Maximum Deliciousness
Last week I had friends over for dinner and decided to make my famous Chicken Valdostano, which simply isn’t the same without the intense aroma of Fontina cheese. I went down to my local grocery store, but I couldn’t find any. Fontina Cheese Substitute I …
Fennel seed is the fruit or what we commonly know as fennel, a plant from the carrot family. Fennel has an oval shape, and it is a green-brown color once dried. It originates from the Mediterranean region, but now, fennel seeds are a part of …
Read moreFennel Seed Substitutes: The Easy Picks To Supply Our Ticks
My hubby has a certain opinion. He thinks that a real man must eat a lot of meat. The more meat you consume on a weekly basis, the more of a man you are. For him, it’s simple as that. And I don’t mean chicken …
Read moreWhat Is Beef Consommé: How To Make The Famous Dish?
A good oven is the foundation of the kitchen. One of the most important kitchen appliances, one that we rely on. Without a proper oven, your kitchen basically doesn’t exist. That’s what I’ve learned the hard way when my old oven stopped working. How hard …
Read moreConvection Oven Vs. Conventional Oven: Which One To Use?
Twice a year, John and I organize an organic, vegan dinner in our backyard for the whole neighborhood. As you probably know, my family eats animal products, but we recognize the benefits of a vegan diet, and this is our way of showing appreciation for …
Read moreCan You Eat Peach Skin: Worried Mom’s Mystery Solved
The secret of every great meal is in balance. We can all agree that salt is the prime seasoning ingredient in any recipe, but just one extra little pinch can ruin all your effort. There is a thin line between just the right amount of …
Read moreHow To Make Something Less Salty: Emergency Guidelines For Saving Your Over-Salted Dish
Rhubarb sounds quite strange, doesn’t it? I thought so too, and therefore I have not tried it until recently. But now that I did, I regret I have not done it much, much earlier. What Does Rhubarb Taste Like When I was a child, my …
Read moreWhat Does Rhubarb Taste Like? The Curious World Of Our Garden
Preheating an oven sounds like an easy task, but we all know it can get really tricky when you don’t have an oven thermometer or when you don’t know all the details about your oven (and any other oven, for that matter). How Long To Preheat …