If you are one of those people who enjoy cooking, as I am, you know how much joy it brings when you see your family or friends gathered around the table savoring in a harmony of tastes and smells of the food you made.
But, the real cook appreciates every minute of preparing food.
I love going to the market in search of perfect vegetables and fruit, to the supermarket to find new spices and to mix all ingredients to create the rhapsody of flavors.
The kitchen is my favorite room in the house, so if I don’t prepare meals, I am trying new recipes.
Copper Chef Pan Reviews
After spending so many hours cooking, I find myself credible to give cooking advice.
The primary and most important advice I will give you is: no matter how good the recipe is, if you don’t have quality and adequate cookware, you won’t prepare the tasty meal or dessert.
To find the cookware that will suit my needs I’ve talked with many of my friends who are cooking freaks like me, and they were all mentioning one brand – Copper Chef.
As I trust them, I’ve decided to order Copper Chef Pan, and I didn’t regret it.
Copper Chef non-stick pans have changed my life.
Now, I prepare much healthier food, save money (I’m afraid to calculate how much money I have spent on butter and oil), make meals much easier and don’t spend hours cleaning the pan.
Here, I will share my experience and everything I know about Copper Chef pans with you.
Also, I’ve made my own copper chef reviews from the products that I own and help you choose the best Copper Chef Pan.
What Are Copper Chef Pans?
As the name implies, the Copper Chef Pan is made of copper which provides extra durability.
This means that you won’t need to change the pan every now and then because these pans are made to last.
The outer coating of Copper Chef Pan is infused with 100% real copper, and copper is known as one of the best conductors of heat.
It heats quickly and evenly.
The materials are tested and approved for usage. They are non-toxic and without any harmful components which make Copper Chef Pan perfectly safe for family use.
The non-stick surface of the pan doesn’t allow food to stick during the cooking as well as easy and simple cleaning.
Copper Chef Pans are dishwasher safe, and if you prefer hand washing, you can use abrasive cleaners and wire without concern of damaging the non-stick surface.
Are Copper Chef Pans Safe?
Everyone has doubts when they are starting to use the new product.
It is especially important to check the safety of cookware because of the obvious fact – you are preparing food for you and your family in it.
Although it is not recommended to use wires or abrasive cleaners on non-stick pans, this is not the case with the Copper Chef Pan. Also, they are safe to wash in the dishwasher.
The Copper Chef Pan can be used for deep frying, roasting, baking, and steaming food.
Does Copper Chef Cookware Work?
Based on my experience, I must say – yes, it does work.
The first thing I have noticed is that the food is fried/baked/cooked evenly. There are no hot spots where the food burns, and the spots where the heat is too low.
I was pleasantly surprised when I find out that I could leave the meat or vegetables to cook at high temperatures without any worry of burning.
The non-stick surface works wonders!
Before using Copper Chef Pan, I was using butter, fat, or oil every time I was frying or baking in the pan.
Today, I don’t use any of this. Switching to Copper Chef Pan, I have switched to healthier and fat-free meals.
Also, I use metal and wooden cookware, and I haven’t damaged the non-stick surface.
You can watch here the infomercial that includes testing the pan and opinions of creditable cooks:
If you are wondering why I chose this video, the answer is very simple: I choose this video because it was very helpful to me.
It showed me what meals I could prepare in Copper Chef Pan (honestly, I was very surprised when I saw the variety of the meals) and it also made me experiment a little. I tried to cook some untypical food in my pan to see how it will work. And it worked!
For example, I made popcorns, pizza and even fried ice cream (yes it sounds strange, but it tastes like heaven).
That’s why I hope this video to be as inspiring to you as it was to me.
How To Use Copper Chef Pan
Preparing Roast Chicken with Copper Chef Pan
Roast chicken is the perfect choice for family dinner. It is appetizing and easy to prepare.
1 chicken (5 – 6 pounds)
- Black pepper
- 1 large bunch of fresh thyme
- 1 halved lemon
- 1 garlic cut in half
- 2 tablespoons of melted butter
- 1 large sliced yellow onion
- 4 carrots cut into chunks
- 1 bulb of fennel with removed tops and cut into wages
- Olive oil
Remove the heart, liver, and gizzard from chicken. Wash the chicken inside and out. Remove any extra fat and feathers and let the outside dry. Salt and pepper inside of the chicken.
Stuff inside of the chicken with all the garlic, a bunch of thyme and both halves of lemon.
The outside of the chicken brush with melted butter and sprinkle with pepper and salt. Tie the chicken legs with kitchen string and wrap the wings under the chicken body.
In Copper Chef Pan place carrots, onions and fennel. Sprinkle with pepper, salt, olive oil and 20 sprigs of thyme. Place the chicken on the top.
Roast the chicken in the previously heated oven to 425 degrees F for 1 3/4 hour. To be sure that the chicken is properly prepared cut between a leg and thigh.
When the juices run crystal clear, the chicken is ready to serve. Place the chicken and vegetables on the plate and cover with aluminum foil for 20 minutes.
Deep frying with Copper Chef Pan at home
Deep frying is a very quick way to prepare food. This way you can make French fries, an ice cream, a turkey, cheese or even chocolate bar.
See Also: Best Home Deep Fryer Reviews
The basic thing about deep frying is the oil temperature. The optimal temperature is about 350 degrees F or 150 degrees C.
The thermometer is the most precise kitchen tool when it comes to measuring the heat.
You just need to put it in the oil, and it will show you the temperature. If you don’t have the thermometer, use a wooden spoon.
The fry basket and deep fry spoon are the perfect choices if you want to be completely protected.
Fill the Copper Chef Pan with oil. How much you need depends on what are you going to fry, but there is one rule to make this part easier.
It is called “the rule of the thumb”: the minimum oil is whatever will engulf food halfway.
The next step is to heat the oil. If your recipe doesn’t indicate it, heat oil up to 375-350 degrees F or 160-175 degrees C. There are few ways to check the oil temperature:
- Wooden spoon – put it in oil and if the temperature is right, the oil will boil around it.
- A pinch of flour – if it sizzles the oil is heated. If it burns, the oil is overheated.
- Put the food you want to prepare in the oil – it will sink and pop back up when the oil is ready.
You must make sure that the food you want to deep fry is dry because the process of frying is based on removing the water from the food.
Adding water in heated oil can result in a disaster. It can boil over the pot or jump, and you can get hurt.
Place the food into the Copper Chef Pan when the temperature is right. The best way to do this is to use the tongs, but if you don’t have them just place the food slowly and carefully.
Make sure that food has enough space to float around without touching the edges or other parts or other ingredients.
If the pan is overcrowded, the food won’t fry properly. Also, you need to move the food while it fries to prevent spots of cooler oil from forming.
Let the food fry between 30 seconds and one minute. When the food gets a brown or golden color, it is done. To be sure that the food is fried check the insides.
You can use a toothpick or a fork for this. If the food is soft, it is done. Also, you can taste it (just make sure that is cooled down) to see if it is properly fried.
Remove the food from the Copper Chef Pan and place it on the plate lined with towels. The towels serve to drain the extra oil from the food.
When finished, don’t toss the oil into the drain. It is not eco-friendly, and it will harm your drains. Pour the oil into the bottle and put it in the fridge.
You can use it more than once for frying. Just bear in mind that oil becomes brown and smells bad when it has gone bad.
Don’t forget one thing: if you want to throw the oil wait for it to get cooled and then throw it.
Copper Chef Pan vs. Red Copper Pan vs. Gotham Steel Pan
|Copper Chef Pan||Red Copper Pan||Gotham Steel Pan|
|Endorsed by||Eric Theiss||Cathy Mitchell||Daniel Green|
|Material Type||Ceramic, stainless steel, and tempered glass||Ceramic combined with tough copper infusion||Ceramic, titanium, and stainless steel|
|Coating||PFOA & PTFE Free||PFOA & PTFE Free||PTFE/PFOA/PFOS Free|
|Heat Resistance||Up to 850°F
|Up to 500°F
|Up to 500°F
|Good for||Roast / Bake / Deep Fry / Steam||Flambé / Broil / Shallow Fry / Stir Fry / Whip Ingredients||Flaky Salmon / Grill Steak / Flambé Recipes|
If you are a kitchen lover, then you understand the importance of the non-stick factor featured in your cookware.
This especially refers to pans, and there are three kinds of them which are providing the best non-stick features: Copper Chef, Red Copper, and Gotham Steel pans.
We’ve talked about the benefits of the Copper Chef pans advertised by Eric Theiss, but now let’s take a look at the differences between the other two adversaries, shall we?
- The Gotham Steel pans are made of ceramic and titanium which makes them different from the Copper Chef pans regarding consistency, temperature distribution, and absorption. The Copper Chef pan has proven to have the ability to retain the nonstick coating for a longer period in comparison to Gotham Steel Pan. Also, when it comes to heat threshold, the Copper Chef pan comes as a winner, since it can withstand heat up to 850-degrees in opposite to 500-degrees of Gotham Steel pan.
- On the other hand, the Red Copper pans feature the same durability of copper and ceramic giving them better and more consistent non-stick ability versus Gotham Steel pans. The copper is also very durable, non-scratch, and it heats very quickly. It seems that the Red Copper pans are somewhat lighter than the other two, yet strong and very versatile as well.
- The Red Copper Pan also features non-stick ceramic, only this time infused with the durability of copper. The ceramic will ensure that proven non-stick convenience while the copper will make it very durable and will not scratch and peel off. It heats very quickly, giving these types of pans excellent cooking abilities with its equal heat distribution.
See also my review of the Red Copper Pan
All three do not contain any harmful toxins nor chemicals, and the differences are visible regarding the heat threshold, in which case Copper Chef pans take the first place.
This is possible due to the Cerami-Tech patent in the ceramic surface, which provides denser walls of the pan, thus making it more suitable for high temperatures.
The values, features, and characteristics that products from these brands possess imply to original products. If your product doesn’t have the quality of the products we review and describe, you’ve probably got a fake replica from a disingenuous seller.
Copper Chef Reviews: Most Recommended Copper Pans 2021
Let’s take a look at the reviews of the five best Copper Chef pans that you can get on today.
The 9 piece set of round pans, includes a 5.8-quart casserole pan with a 10-inch glass lid, a 2.8-quart saucepan with a matching glass lid, a 1-quart saucepan, a 10 inch round fry pan, an 8 inch round fry pan, a 9 x 3.5 inch deep fry basket, and a 9-inch steamer tray.
All of the pots and pans in this wonderful cooking set feature the Copper Chef Ceramic-Tech, non-stick coating. It is completely safe, and PFOA and PTFE free, and more importantly, will prevent your food from sticking to the cookware even if you decide to cook with minimum or without oil or fat.
All of the pots and pans have built-in stainless steel induction plates for even heat dispersal and cooking, and for faster heating and energy saving. They have beautiful and comfortable riveted handles.
All of the items in the set can be heated up to 850 degrees Fahrenheit safely.
They are machine washable too.
- A complete set with every pot and pan that an average person needs for everyday cooking
- You will receive a total of 5 different pans, two lids, a steamer tray, and a fry basket
- All of them are durable, beautifully made, and will ensure that your food is cooked evenly to perfection every time
- They are ceramic coated, and thus washing them is fast and easy
- You can use them in all types of ovens and stovetops
- They are heat resistant to up to 850 degrees
- A perfect wedding, housewarming or another gift idea
- Like with other non-stick coatings, it is not clear how long the ceramic one will last before it starts flaking or gets scratched
This Copper Chef Wonder Cooker 3 piece set, has been advertised as an alternative to 14 other different types of pots and pans. This means that for the price of 3 copper cooking utensils, you will get 14 pieces of useful cookware products.
The 12.5 qt. three-piece set by Copper Chef includes a deep roasting pan, a shallow roasting pan, and a tempered glass lid for the deep roasting pan.
The rectangular Wonder Cooker roasting pan can be used as a deep roaster, a stock pan, a Dutch oven, a lasagna pan, and more, and the rectangular shallow pan can be used as a grill pan, a dual roaster, a broiler, a casserole pan, and others.
Both pans have built-in stainless steel induction plates. These will help you cook any meal faster, and will ensure that the food is cooked evenly without any cold or hot spots.
You can use both the deep and the shallow pans on top of one another to save time and energy for cooking two meals separately.
Each of the Copper Chef Wonder Cooker pans is coated with non-stick, ceramic coating, which is completely safe, and does not transfer any chemical or metal taste or odor to the food. Also, with the ceramic coating, you can use less or even no fat, butter, or oil, because the food will not stick on the surface.
Thanks to this coating, washing your pans will be easier than ever.
The Copper Chef pans have a heavy-duty hard-anodized construction which will ensure that they remain undamaged for years to come, and also that the heat will be transferred evenly for that perfectly cooked meal every time.
- Safe and easy to clean ceramic non-stick coating
- These two pans will replace 14 different pots and pans in your kitchen
- They have hard anodized constructions for added durability and even cooking
- They have stainless steel induction plates
- Both pans and the lid look stylish and fabulous and will be a beautiful accent in any kitchen
- The roaster pan is 13.5 x 9.5 x 3.75 inches inside and has a 7.2L capacity
- The grill pan is 13.25 x 9.25 x 1.75 inches inside and has a 3.4L capacity
- A high heat resistance
- They can be used in all types of ovens and cooktops
- The pans may be too large for smaller ovens
Copper Chef 11″ XL is a type of cookware that will allow you to perform a wide variety of different functions at the same time.
If you like spending time in your kitchen, then you are aware of the importance of finding products that will help to serve multiple purposes.
So, if you want to avoid rummaging through each and different cupboard in a quest to find the right dish for the job, the Copper Chef XL should have you covered.
When buying Copper Chef 11″ XL set, you’ll get several other bonuses such as 11-inch fry square pan, 11-inch deep square pan, an ultimate cookbook filled with recipes created specifically for the various functions of the cookware, fry basket to make deep-fried dishes steam rack for added versatility and a tempered glass lid.
Be aware that all of these additions would make the set worth over $300, so it is an excellent bargain.
I liked how versatile this cookware set is, and there are just so many ways to use it which is all explained on the manufacturer’s website.
However, it should be noted that the only way the surface should stay hot while on an induction plate is if you are certain that you’re using the right size induction plate.
As for the buttons, they are relatively easy to manage on your own, and when you remove the plate, it will deactivate automatically for your safety.
After all I’ve seen, it seems like the Copper Chef 11″ XL proves to be an excellent way to make the most use out of a single item for cookware.
It can make one pan suitable for almost every cooking, so you won’t have to invest in a replacement for your current pans and pots.
Be aware, when it comes to cleaning, to make sure it is completely cooled before you wash it in the dishwasher, and if you want to preserve the coating – gently wash it beforehand using a non-abrasive brand of dish soap.
- Five-piece set
- Very versatile
- Automatically turns off for safety
- Great price for a 5-piece set
- The right size induction cooktop needed
- The extra care required when using the dishwasher
Related content – Top 5+ Recommended – Best Hard Anodized Cookware
The Copper Chef Square Fry Pan is designed with a unique square pan with deep-dish sides providing you with up to 25% more cooking space than most of the traditional nonstick round frying pans.
It is the multi-purpose non-stick pan that will certainly replace your frying, baking and roasting pan, stockpot or rice cooker.
This Copper Chef features famous and a must-have Cerami-Tech Non-stick Technology which should ensure that nothing will stick to the pan, allowing you to cook almost anything without using oil, butter or any type of grease.
Of course, in most cases this sounds too good to be true; in this case, it is unfortunately not so true.
The non-stick feature, as in most Copper Chef pans reviewed, will work great for a while, but for some reason, it will wear off, and your food will start to stick to it.
That is why it is crucial to use it properly, on low heat and absolutely without metal utensils.
As we said many times before, it will wear of non-stick coating and make the pan unusable.
On the bright side, this Copper Chef pan features the innovative Stainless Steel Induction Technology which will make sure that heat is distributed even and rapidly to all four corners of the pan and that is the strongest point of this frying pan.
Also, it makes it very heat resistant up to the incredible 800-degrees.
Again, bear in mind that you should not use metal utensils with it, and don’t forget to be careful not to scratch it, because it is very susceptible to it.
- Cerami-Tech Non-Stick Coating
- Stainless-Steel Induction Plate
- Sticky, but easy to clean
- Suitable for lower heat
- Dishwasher safe
- Gets really sticky after some time of use
- Color rubbing off on the exterior
- Gets easily scratched
- Not as deep as expected
This set by Copper Chef is portable, efficient, and beautiful. It includes a Copper Chef Induction Cooktop and an 11-inch Casserole Pan.
The induction cooktop has an easy to use and read digital display and controls. You can use the 5 available cooking pre-sets to prepare the perfectly cooked meal every time – with the right temperature and time needed.
It can be used wherever and whenever you want because it is incredibly light and portable. You can take it camping with you, use it in your RV, or even when you are traveling.
You can prepare all types of meals on it, and use it for warming, boiling, sautéing, simmering, slow cooking, and frying.
It is easy and safe to use, and will not get hot, so you will eliminate the risk of burning yourself while prepping your food. Plus, it is fast and energy-saving, thus you will be saving time and money for cooking once you start using it.
The casserole pan can be used on this induction cooktop, but you can also safely use it in any oven or stovetop.
It has a non-stick and safe ceramic coating, which will prevent any residue from sticking to the bottom, and thus will make washing up easy and quick. Also, with this type of coating, you can minimize the use of fats and oils for cooking, and thus eat a healthier diet.
- It is a useful set which is ready to be used for preparing any kind of meal
- Lightweight and portable
- Easy to adjust cooking temperature and time
- 5 pre-set cooking programs
- The casserole is 11 inches and has a non-stick ceramic coating
- Both are made of durable material which is easy to clean
- You can use the cooktop with all other Copper Chef pots and pans
- The casserole can be used in different ovens and stovetops
- The cooktop has a timer and will turn off when the time is up, excellent for unattended cooking
- The food is heated and cooked evenly every time
- The cooling fan of the cooktop can be a bit noisy
- The cooktop works with induction pans and pots only
After more than 52 total hours of research and testing, in my copper chef reviews and in my opinion, the best Copper Chef Pan is Tristar Products 4 Piece Copper Chef Pan with Glass Lid.
This pan has amazing features that will satisfy even the most demanding cooks.
Firstly, for the very affordable price, you get not only the Copper Chef pan but also a glass lid, steam rack, fry basket, and recipe book.
So, the deep frying is going to be a piece of cake for every Tristar Product 4 Piece Copper Chef Pan with Glass Lid.
A recipe book will spare you from searching for the perfect recipe when you want to prepare special meals for your family and friends.
With impeccable non-stick coating, you will prepare fat-free food without the worry of damaging the coating during cooking or washing.
This pan conducts heat extremely well, so your food won’t burn.
Tristar Product 4 Piece Copper Chef Pan with Glass Lid is the perfect choice for both cooks who enjoy cooking and those who want to prepare healthy meals without much trouble. 😉