Smoked Tilapia – Recipe & Guide

smoked tilapia

Tilapia fish is a beautiful delicacy, especially when prepared properly. One of the best ways to prepare it is by making smoked tilapia. When it is cooked low and slow with suitable smoke wood, and at the right temperature, smoked tilapia is one of the …

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Lamb vs Goat: Which One is Best? (3 Big Differences)

lamb vs goat

Goat meat is becoming increasingly popular as a healthier alternative and less fatty and caloric alternative to lamb, other red meats, and even chicken. Goat meat has been proven to contain less saturated fats, cholesterol, and calories than lamb and contains more protein than lamb …

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Smoked Spatchcock Chicken Recipe

smoked spatchcock chicken

Spatchcocking or butterflying chicken is a technique for cutting and preparing a whole chicken for smoking or grilling by laying the entire bird on the rack or grill and applying the chosen rub evenly on the meat. The spatchcocking of the chicken involves removing the …

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How to Smoke a Duck Breast in an Electric Smoker?

smoked duck breast

Smoked duck breast is a decadent delicacy that will impress your guests or family and will leave you all craving for more. By smoking the duck breast, you can turn this beautiful cut of meat into something even better. You can further enhance the flavor …

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Smoked Lamb Shoulder Recipe

moked lamb shoulder

Lamb is not as popular a choice among pitmasters when it comes to smoking, or at least it is not as commonly cooked as ribs or brisket. But the fact is that smoked lamb shoulder is a delicious meal and is easy to prepare even …

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How Much Charcoal Should You Use?

how much charcoal to use

If you are new to grilling and smoking, you may be wondering how much charcoal to use for your cooking. It is essential to find the ideal balance of how much charcoal to use to ensure that the cooker achieves and maintains the temperature you …

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Low and Slow Smoked Pork Brisket

smoked pork brisket

Yes, you read it right – pork brisket. You may not have heard about pork brisket before, but the fact is that this is a new pork cut that is becoming increasingly popular. Smoked pork brisket is actually quite delicious when prepared properly. Read on …

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Can You Eat Raw Steak and Is it Safe?

eating raw steak

Blue steak or extra raw steak is a true delicacy in France, the rest of Europe, and other continents, such as Africa and Southeast Asia, but is not as popular in the USA. Steak tartare, Kitfo, and Carpaccio are other popular gourmet dishes that are …

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How Long Does Smoked Meat Last?

how long does smoked meat last

Smoked meat takes a lot of time and patience to prepare, so often, we make more meat and food than we can consume. The questions are – how long does smoked meat last, and how to store the leftovers without wasting food? First, there is …

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Should You Cook Brisket Fat Side Up or Down?

brisket fat side up or down

Along with the debates about which type of grill is the best choice for barbecuing, there has been another ongoing heated discussion among pitmasters – whether to cook the brisket fat side up or down. If you are a newbie in the world of grilling, …

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